Wood Ear Mushroom Salad. Soak dried wood ear mushroom in a large bowl of water for 30 minutes until they expand. Prepare the mushrooms in a large bowl, soak dried wood ear mushrooms in cold water for 2 hours until they’re fully rehydrated (see note for.
Wood Ear Mushroom Salad China Sichuan Food from www.chinasichuanfood.com
Examine each piece, removing the hard stems if necessary. Snip off tough stems if any. Soak dried wood ear mushroom in a large bowl of water for 30 minutes until they expand.
Prepare The Mushrooms In A Large Bowl, Soak Dried Wood Ear Mushrooms In Cold Water For 2 Hours Until They’re Fully Rehydrated (See Note For.
Steps to make the wood ear mushroom salad: Bring a pot of water to a full. Under tap water, wash one by one to remove dirt hidden in the folds.
Snip Off Tough Stems If Any.
Be careful as the dirt can be trapped in the inside of the mushroom. Soak dried wood ear mushroom in a large bowl of water for 30 minutes until they expand. Examine each piece, removing the hard stems if necessary.
