Wood Ear Mushroom Salad. Prepare the mushrooms in a large bowl, soak dried wood ear mushrooms in cold water for 2 hours until they’re fully rehydrated (see note for. Steps to make the wood ear mushroom salad:
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Under tap water, wash one by one to remove dirt hidden in the folds. Snip off tough stems if any. Soak dried wood ear mushroom in a large bowl of water for 30 minutes until they expand.
Snip Off Tough Stems If Any.
Steps to make the wood ear mushroom salad: Under tap water, wash one by one to remove dirt hidden in the folds. Be careful as the dirt can be trapped in the inside of the mushroom.
Bring A Pot Of Water To A Full.
Prepare the mushrooms in a large bowl, soak dried wood ear mushrooms in cold water for 2 hours until they’re fully rehydrated (see note for. Examine each piece, removing the hard stems if necessary. Soak dried wood ear mushroom in a large bowl of water for 30 minutes until they expand.