Wood Ear Mushroom Salad. Prepare the mushrooms in a large bowl, soak dried wood ear mushrooms in cold water for 2 hours until they’re fully rehydrated (see note for. Examine each piece, removing the hard stems if necessary.
Steps to make the wood ear mushroom salad: Be careful as the dirt can be trapped in the inside of the mushroom. Soak dried wood ear mushroom in a large bowl of water for 30 minutes until they expand.
Soak Dried Wood Ear Mushroom In A Large Bowl Of Water For 30 Minutes Until They Expand.
Snip off tough stems if any. Be careful as the dirt can be trapped in the inside of the mushroom. Examine each piece, removing the hard stems if necessary.
Bring A Pot Of Water To A Full.
Under tap water, wash one by one to remove dirt hidden in the folds. Steps to make the wood ear mushroom salad: Prepare the mushrooms in a large bowl, soak dried wood ear mushrooms in cold water for 2 hours until they’re fully rehydrated (see note for.
