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Best Smoking Wood For Brisket. 5 rows the best wood for smoking brisket. It’s comparable to that of applewood, with a slightly different sweetness.
Cherry is a versatile wood that works well with any meat, especially a nice brisket. Typically seasoned with a simple blend of basic. It’s comparable to that of applewood, with a slightly different sweetness.
It is a medium “smokiness” that won’t overwhelm your brisket (or my kids’ taste buds). Briskets are some of the most flavorful cuts that you can find. This one might not be best for beginners, but it’s an excellent wood to work your way up to.
Cherry is a versatile wood that works well with any meat, especially a nice brisket. Choosing the best wood for brisket will determine if your final product is soft, tender and flavorful… or just a mess. Best wood for smoking brisket.
Other favorites with bbq smoking enthusiasts are. Oak and pecan are commonly regarded as the best types of wood for smoking brisket. If you’re looking for a simple option then either oak or hickory are the best to go for.
Most of the time, i’ll use camerons oak wood chunks by themselves, but occasionally, i’ll pair them with apple or cherry wood chips to add a slight fruity flavor. Best wood for smoking brisket brisket.
